February 2008 Archives

Sketch 8

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Last week was a busy work week, as it was the week leading up to my big monthly event.  Since my event was on Wednesday night, I didn't quite get to writing up my sketch as I was preoccupied with last minute details for the event.  Mainly, I just worked this past week, but I did manage to fit in a couple trips to the beach though, so that was nice.  It is definitely one of the things that keep me sane in LA.

I had a good conversation with my boss/housemate about what will be happening after the semester is over and my job ends.  We talked about the different scenarios I'm considering, and how we can work on making one of them work.  I really think my top choice is trying to figure out a move to Santa Rosa.  Its in Northern California, which is closer to home, and has at least a little more rain than LA.  Its also about an hour outside of San Francisco, a city I enjoy quite a bit.  The challenge now is to find a job, that I can start in May.  At the very least, I need to work through the end of April, but I'll probably end up working through the end of finals.  Either way I'll get paid through May 15th, which is a good thing for my finances.

I'm trying to relax a little today, and will definitely be relaxing this weekend.  I think I'm going to check out the Getty Villa on Saturday.


Because my favorite food blogger, Nicole at Pinch My Salt, hasn't been posting much, I thought I'd do a food related post tonight.  Since I've been in Los Angeles, my diet has definitely deteriorated and I haven't been cooking near as much.  So when I was thinking about my Lenten discipline this year, I thought it would be good to break a bad habit.  So I decided to give up fast food.  For the most part, its been pretty easy so far, however it does mean I've also given up In-N-Out for the course of lent.  Sad.  Anyway, one of the things I hope the breaking of the fast food habit would lead to, is more home cooking.  I haven't cooked at home as much as I would like so far, but I'm getting better about planning time into my busy schedule to do it.

Tonight's dinner was something that just came together in my head while grocery shopping last Monday.  I was thinking about how I could prepare the couscous I was planning to buy.  While in the produce section I noticed that the organic Asparagus looked pretty good and was a good price.  Remembering the White Truffle Honey I have in my pantry, the dish began to come together in my mind.  I don't really have a recipe per say for dinner, I just did things by personal taste preference.

Ingredients:
Whole Wheat Couscous
Feta Cheese
Sun-Dried Tomatoes
Dried Porcini Mushrooms (Rehydrated)
Asparagus
Butter
White Truffle Honey

Preparation:
Pan-steam Asparagus for approx 5 minutes.  Drain water.  Put some butter in pan (being careful to only brown, not burn the butter) with asparagus, add white truffle honey to taste.  Cook approx 2 minutes longer, making sure asparagus is fully coated with butter/honey mixture.  Remove from heat.  Prepare couscous.  Stir in Feta cheese to taste.  Stir in porcini and sun-dried tomatoes to taste.  Put couscous mixture on plate and top with asparagus.

couscous-asparagus_0004.JPG


Sketch 7

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I'm really thinking hard about what I'm going to be doing after my contract ends in May.  I'm thinking about trying to do some schooling/training in wine making (aka oenology) and/or fermentation science (with an emphasis on brewing).  But I have to figure out where and how I'll do that.

The skinny on schooling:
There are a couple community college programs I know about in oenology.  One is in Santa Maria, CA at Alan Hancock College.  The known pros so far: I'm already in California and technically a resident.  CC tuition is super inexpensive in Cali...$20/credit.  Also basically in the middle of one of the major central coast wine regions.  Would be good for eventually transferring to one of the BS programs at UC-Davis or Fresno State.  The cons:  Santa Maria is a small town.  I have no job, place to live, friends there.  Chemeketa CC in Salem, OR also has a wine making program.  Pros: in Oregon.  Good for transferring to Oregon State's program.  Close to Oregon Wine Country.  Cons: Much more expensive ($70/credit).  In Salem, which I'm not too excited about the prospect of living there.

*update: I just found a program in Santa Rosa (which is a little north of San Fran). Pretty much the same pros and cons of the Santa Maria program. Only instead of central coast wine country, i'm close to Napa and Sonoma and in the Russian River wine country.

What I don't know yet...is it enough to just go to one of the community college programs? Should I just take some targeted science classes at a community college and then try and apply to one of the BS programs?  Is there a CC program in WA that would help facilitate transferring to WSU's program?  Should I just stick to beer and try and find a brewer to apprentice with in Portland?

Anyway, that is the main thing stewing in my head (at least when I get a few moments away from work).

I finally made it up for a brief visit to Griffith Observatory on Friday night.  By the time I got up there it was only open for twenty minutes, but it was still pretty cool.  The sprawl of LA is both impressive and depressing at the same time.  Saturday was largely a day of relaxation, running a few errands and trying to get my desktop computer working again (I didn't succeed).  Then I went to Sub-Level with some friends later that night.  It was out in the middle of nowhere in an empty warehouse Sun Valley (ewe...i went to a party in the valley).  I was out until almost 6am Sunday morning.  I had lots of fun, but getting up at 10am for church and then working Sunday afternoon wasn't as fun.  USC observed President's Day, so I got an extra day of relaxation over the weekend.  Made a trip to Venice Beach and finally did some long overdue cleaning on my room.  It was a very nice weekend.

Sketch 6

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Finally a day off!!!

Saturday, I decided to take advantage of the wonderful weather here in So. Cal. and I drove up to Malibu to check out one of the beaches up there.  It was in the mid-70s.  I just sat on the beach, read, and listened to the ocean.  Oh and called some friends in less friendlier climates...from the beach...to rub it in.

In the evening, I met up with the "Cuddle Call" group at Masa in Echo Park.  It's a group of young adults doing some sort of ministry.  A place where we can learn and build up each other.  I'm glad to finally have something like this.  I've really needed some place where I could find support.  Even though it has pretty much come too late, but that's a different story.

Work is still incredibly busy and stressful.  Compounding it all, I'm feeling pretty disconnected from God, faith, spirituality.  It makes it difficult to come to work with passion for my projects.  I feel defeated by my job and the largely only negative feedback I've been getting pretty much the entire time I've been working here.  I know that should challenge me to make things better, but right now I just don't feel like there is anything I can do.

Sketch 5

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Well I mostly survived last week, despite working every day of it.  My next day off won't come until Saturday, but the major stress of last week has lessened. 

The week was one full of meetings.  It started off with a meeting at the Diocesan offices on Saturday (my normal day off).  The meeting was a visioning meeting about campus ministry in the Diocese.  It actually ended up being a pretty good meeting (and not as drama filled as I thought it might be).  On Monday, there was a Religious Director's Meeting talking about the search for a new Dean of Religious Life.  Interesting, but something I didn't really have the time for.  On Tuesday, we had a Board Meeting for Canterbury.  Then on Friday, I flew to Salt Lake City for a provincial gathering planning meeting (that lasted through Saturday).

Smack in the middle of all those meetings, Wednesday was our third MiX:USC event.  This is the project that is supposed to take just under half of my time at work.  In reality it takes much more (as do all my projects).  I was really worried about the event, but over the last week, things really came together and the event was really good.  If only more people could have been there to see it.

So there wasn't much time for much other than work last week.  I started Sacred Games by Vikram Chandra.  Its going to take a little time to get through, as its 914 pages long.  I watched Ratatouille one evening.  It was enjoyable, but not the best of the Pixar animated films.  Maybe its just the premise of rats cooking that's just too much to get over.

Salt Lake was beautiful.  There was a few inches of snow on the ground, but we were between storms, so the weather wasn't bad.  Most everyone else at the meeting found it a little cold, but I loved the cold, crisp, clean air.  Plus I just love the sight of the snow covered Wasatch Range.  I had a couple pints at Squatters Pub, aka Salt Lake City Brewing Co.  Both the "Captain Bastard's Oatmeal Stout" and "Organic Amber Ale" were quite good.  I also had a sip of the "Provo Girl Pilsner" which was not bad for an American Pilsner.  It's nice to have good beer, and I don't get to have it as much living in Los Angeles.

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